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  • Today's Sashimi

    • Assortment of four kinds of sashimi (1 piece each)

      1430 yen(Tax included)

      1/10

      Assortment of four kinds of sashimi (1 piece each)

      1430 yen(Tax included)

    • Ark shell sashimi (1 piece)

      1540 jpy(Tax included)

      1/10

      Ark shell sashimi (1 piece)

      1540 jpy(Tax included)

    • Tiger puffer fish sashimi set

      1540 jpy(Tax included)

      Teppi, Tootoumi, Body Skin

      1/10

      Tiger puffer fish sashimi set

      1540 jpy(Tax included)

      Teppi, Tootoumi, Body Skin

    • Kochi Prefecture Bluefin Tuna Lean Meat Sashimi

      Kochi Prefecture Bluefin Tuna Lean Meat Sashimi

      ¥ 770(Tax included)

      1/10

      Kochi Prefecture Bluefin Tuna Lean Meat Sashimi

      Kochi Prefecture Bluefin Tuna Lean Meat Sashimi

      ¥ 770(Tax included)

    • Wild flounder sashimi marinated in kelp

      ¥ 770(Tax included)

      1/10

      Wild flounder sashimi marinated in kelp

      ¥ 770(Tax included)

    • Grilled sashimi of tairagi clams

      715 yen(Tax included)

      1/10

      Grilled sashimi of tairagi clams

      715 yen(Tax included)

    • Grilled and frosted sudachi and yellowtail sashimi

      715 yen(Tax included)

      1/10

      Grilled and frosted sudachi and yellowtail sashimi

      715 yen(Tax included)

    • Marinated mackerel with Tosa vinegar

      ¥ 660(Tax included)

      1/10

      Marinated mackerel with Tosa vinegar

      ¥ 660(Tax included)

    • Horse sashimi from Hyogo prefecture with chive soy sauce

      1155 yen(Tax included)

      1/10

      Horse sashimi from Hyogo prefecture with chive soy sauce

      1155 yen(Tax included)

  • Appetizers

    • Assortment of 4 Onikai

      Assortment of 4 Onikai

      1430 yen(Tax included)

      *Please choose from the snack menu.

      1/10

      Assortment of 4 Onikai

      Assortment of 4 Onikai

      1430 yen(Tax included)

      *Please choose from the snack menu.

    • Kyoto duck prosciutto with yuzu pepper

      550 yen(Tax included)

      1/10

      Kyoto duck prosciutto with yuzu pepper

      550 yen(Tax included)

    • Strawberries and black beans with mascarpone sauce

      605 yen(Tax included)

      1/10

      Strawberries and black beans with mascarpone sauce

      605 yen(Tax included)

    • Sudachi and Yellowtail Nanbanzuke with Butterbur Shoots and Sweet and Sour Sauce

      550 yen(Tax included)

      1/10

      Sudachi and Yellowtail Nanbanzuke with Butterbur Shoots and Sweet and Sour Sauce

      550 yen(Tax included)

    • Brown sea cucumber (Kaneko) Tosa vinegar

      ¥ 660(Tax included)

      1/10

      Brown sea cucumber (Kaneko) Tosa vinegar

      ¥ 660(Tax included)

    • Kyoto duck handmade minced meat cutlet

      605 yen(Tax included)

      1/10

      Kyoto duck handmade minced meat cutlet

      605 yen(Tax included)

    • Freshly made Iricas from Tokushima Prefecture

      759 yen(Tax included)

      1/10

      Freshly made Iricas from Tokushima Prefecture

      759 yen(Tax included)

    • Thinly boiled green beans (hot)

      550 yen(Tax included)

      1/10

      Thinly boiled green beans (hot)

      550 yen(Tax included)

    • Fried Spanish mackerel with butterbur tartar sauce

      715 yen(Tax included)

      1/10

      Fried Spanish mackerel with butterbur tartar sauce

      715 yen(Tax included)

    • Tuna and onion fatty tuna cutlet

      ¥ 660(Tax included)

      1/10

      Tuna and onion fatty tuna cutlet

      ¥ 660(Tax included)

    • Handmade Kinpira of Butterbur

      550 yen(Tax included)

      1/10

      Handmade Kinpira of Butterbur

      550 yen(Tax included)

    • Cockle and shrimp nuta (mustard miso)

      ¥ 660(Tax included)

      1/10

      Cockle and shrimp nuta (mustard miso)

      ¥ 660(Tax included)

    • Kochi Prefecture-produced long-grilled eggplant with kudzu sauce

      495 yen(Tax included)

      1/10

      Kochi Prefecture-produced long-grilled eggplant with kudzu sauce

      495 yen(Tax included)

    • Tokushima specialty: Bamboo chikuwa with homemade yuzu pepper

      363 yen(Tax included)

      1/10

      Tokushima specialty: Bamboo chikuwa with homemade yuzu pepper

      363 yen(Tax included)

    • Komatsushima cutlet with Worcestershire mayonnaise

      319 yen(Tax included)

      1/10

      Komatsushima cutlet with Worcestershire mayonnaise

      319 yen(Tax included)

  • Fried mowers

    • Deep fried Awaodori chicken wings

      Deep fried Awaodori chicken wings

      440 yen(Tax included)

      The bones are carefully removed one by one to make it easier to eat.The bones are then removed and left to sit for a day in a broth made from boiled sake and seaweed salt, concentrating the umami of the Awaodori chicken.

      1/10

      Deep fried Awaodori chicken wings

      Deep fried Awaodori chicken wings

      440 yen(Tax included)

      The bones are carefully removed one by one to make it easier to eat.The bones are then removed and left to sit for a day in a broth made from boiled sake and seaweed salt, concentrating the umami of the Awaodori chicken.

    • Red legged shrimp and shiitake mushroom tempura

      759 yen(Tax included)

      1/10

      Red legged shrimp and shiitake mushroom tempura

      759 yen(Tax included)

    • Naruto Kintoki Churros

      Naruto Kintoki Churros

      429 yen(Tax included)

      1/10

      Naruto Kintoki Churros

      Naruto Kintoki Churros

      429 yen(Tax included)

    • Tarana buds and cold sole tempura

      759 yen(Tax included)

      1/10

      Tarana buds and cold sole tempura

      759 yen(Tax included)

    • Deep-fried shellfish with seaweed

      715 yen(Tax included)

      1/10

      Deep-fried shellfish with seaweed

      715 yen(Tax included)

    • Tokushima Prefecture lotus root tempura

      429 yen(Tax included)

      1/10

      Tokushima Prefecture lotus root tempura

      429 yen(Tax included)

  • Grilled food (binchotan charcoal)

    • Grilled Awa beef shabu-shabu with egg yolk

      1375 yen(Tax included)

      1/10

      Grilled Awa beef shabu-shabu with egg yolk

      1375 yen(Tax included)

    • Grilled king crab with Tosa vinegar

      1595 yen(Tax included)

      1/10

      Grilled king crab with Tosa vinegar

      1595 yen(Tax included)

    • Grilled tiger pufferfish milt

      1540 jpy(Tax included)

      1/10

      Grilled tiger pufferfish milt

      1540 jpy(Tax included)

    • Grilled Shiitake mushrooms from Tokushima Prefecture

      Grilled Shiitake mushrooms from Tokushima Prefecture

      440 yen(Tax included)

      1/10

      Grilled Shiitake mushrooms from Tokushima Prefecture

      Grilled Shiitake mushrooms from Tokushima Prefecture

      440 yen(Tax included)

    • Broad beans baked in foil (two pieces)

      759 yen(Tax included)

      1/10

      Broad beans baked in foil (two pieces)

      759 yen(Tax included)

  • Eggs, steamed and boiled foods

    • Fluffy and creamy rolled sushi

      440 yen(Tax included)

      1/10

      Fluffy and creamy rolled sushi

      440 yen(Tax included)

    • Fresh bean paste, cod milt, camembert and chawanmushi

      715 yen(Tax included)

      1/10

      Fresh bean paste, cod milt, camembert and chawanmushi

      715 yen(Tax included)

  • Nigirimon *All consistent

    • Bluefin tuna sushi

      Bluefin tuna sushi

      363 yen(Tax included)

      1/10

      Bluefin tuna sushi

      Bluefin tuna sushi

      363 yen(Tax included)

    • Fatty tuna and octopus rice ball

      Fatty tuna and octopus rice ball

      ¥ 572(Tax included)

      1/10

      Fatty tuna and octopus rice ball

      Fatty tuna and octopus rice ball

      ¥ 572(Tax included)

    • Cold flatfish kelp-cured with white board kelp

      363 yen(Tax included)

      1/10

      Cold flatfish kelp-cured with white board kelp

      363 yen(Tax included)

  • hand-rolled

    • Seared bluefin tuna with grated kelp

      539 yen(Tax included)

      1/10

      Seared bluefin tuna with grated kelp

      539 yen(Tax included)

    • Cold flounder, green onion, Japanese pepper and soy sauce

      539 yen(Tax included)

      1/10

      Cold flounder, green onion, Japanese pepper and soy sauce

      539 yen(Tax included)

    • Seared vinegared Spanish mackerel with plum and shiso tartar sauce

      539 yen(Tax included)

      1/10

      Seared vinegared Spanish mackerel with plum and shiso tartar sauce

      539 yen(Tax included)

  • Rice

    • Tokushima Prefecture Hamo Cutlet Sandwich

      880 yen(Tax included)

      1/10

      Tokushima Prefecture Hamo Cutlet Sandwich

      880 yen(Tax included)

    • Tokushima Prefecture Sawara Cutlet Sandwich

      880 yen(Tax included)

      1/10

      Tokushima Prefecture Sawara Cutlet Sandwich

      880 yen(Tax included)

    • Homemade dried baby sardine and Japanese pepper fried rice

      Homemade dried baby sardine and Japanese pepper fried rice

      880 yen(Tax included)

      1/10

      Homemade dried baby sardine and Japanese pepper fried rice

      Homemade dried baby sardine and Japanese pepper fried rice

      880 yen(Tax included)

    • Mackerel sushi roll

      880 yen(Tax included)

      1/10

      Mackerel sushi roll

      880 yen(Tax included)

  • Sweet food

    • Nutty almond cake with vanilla

      ¥ 660(Tax included)

      1/10

      Nutty almond cake with vanilla

      ¥ 660(Tax included)

    • Vanilla Icecream

      396 yen(Tax included)

      1/10

      Vanilla Icecream

      396 yen(Tax included)

    • Yuzu Sorbet

      396 yen(Tax included)

      1/10

      Yuzu Sorbet

      396 yen(Tax included)

    • Strawberry Sherbet

      396 yen(Tax included)

      1/10

      Strawberry Sherbet

      396 yen(Tax included)