"Hiiragi Course" seasonal fish nigiri, domestic eel and charcoal grilled Japanese black beef, and other dishes, 11 dishes in total, 8,500 yen → 8,000 yen
8000 yen(Tax included)
- 11items
- 2persons-
This is an affordable course that makes use of the day's carefully selected ingredients.It is also perfect for various drinking parties and anniversaries.※ The image is an example.
Course menu
【Course content】
· Appetizer
Tenmame soy milk tofu topped with sea urchin
・Appreciation
Seasonal fish sushi
· Steamed food
Kyoto minced duck paste, Camembert and chawanmushi
・Serving
Assortment of 3 kinds of sashimi
·pottery
Charcoal grilled domestic eel and Japanese black beef
・Atate Hassun
Ark shell and firefly squid nuta
Homemade Kyoto duck prosciutto
Cream cheese saikyoyaki
Sugared Tomatoes
·Fried food
Ito leek and conger eel tempura
· Steamed food
Steamed Spanish mackerel and grilled eggplant with seaweed salt and buckwheat rice sauce
·meal
Rice cooked with local octopus and radish
Fresh fish sashimi and Okinawan mozuku seaweed soup
·sweet taste
Kinako mochi gelato
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
Coupons that can be used with this course
2025/08/01 update
